geneticgod Posted November 2, 2006 Report Share Posted November 2, 2006 Hey Guys,Got this from a nutritionist,its very simple but perhaps the greatest discovery i have ever made.You take two parts flax oil: one part tamari and shake them together, you can pour over salad, rice, meat, cook your fish, chicken in it for added flavour, try it.im using it with my brown rice and chicken at the moment in my cutting faze for the NH compLet me know what you think Quote Link to comment Share on other sites More sharing options...
Truds Posted November 3, 2006 Report Share Posted November 3, 2006 you could also try putting a clove or two of garlic (depending on how big your bottle is) and a chilli (and any other herbs that you like, like basil/oregano/rosemary) and just leave it to inufse. I use "Udo's Oil" which is very similar to flax oil but has a nuttier taste, but should still taste nice. Quote Link to comment Share on other sites More sharing options...
poos_n_wees Posted November 3, 2006 Report Share Posted November 3, 2006 I use "Udo's Oil" which is very similar to flax oil but has a nuttier taste, but should still taste nice.Love this stuff! Quote Link to comment Share on other sites More sharing options...
geneticgod Posted November 5, 2006 Author Report Share Posted November 5, 2006 yum the garlic n herbs sounds good!!! im goign to try that. Where do you get the Udos' Oil from? Quote Link to comment Share on other sites More sharing options...
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