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Your favourite meal?


sponge

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Sweet and sour vegetables and/or vegetable Chop Suey from the Dragon City Chinese restaurant in Durban, South Africa. Without doubt, it's the best food I've ever eaten and one of the few valid excuses I've got to go back to SA.

In NZ, I would say the vegetarian Pad Thai from the little Thai place at Food Alley in Auckland.

Now that I think about it, I eat pretty bland food at home. I don't think lentils and brown rice is a memorable meal :pale:

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