where to buy liquid egg whites?

[betablock]

Hi,

Heard in America you can buy liquid egg whites or something, able to buy them here also?

[wgtnmuscle]

yep..go to eggcel.co.nz

[denzil]

best bet would b eggcell, but works out much cheaper if you just buy a tray of 30 and DIY

[nate225]

best bet would b eggcell, but works out much cheaper if you just buy a tray of 30 and DIY

And pasteurise them for storage how? :grin:

[hhhh1]

store them in the eggshell they come in...

[nate225]

store them in the eggshell they come in...

LOLz - I knew that was coming!

Surely the only reason you'd use Eggcel was for the convenience of not having to crack em when you wanted to eat fast? If time wasn't an issue I'd agree just crack the eggs, feed the dogs the yolks or give them to a baker in return for chocolate cake weekly.... :grin:

[Diab0lic]

Tried eggcell and didn't like it. Just doesn't taste good IMO

Tray of 30 from the butcher for ~$5 ftw

[teamfatboy]

Flavour the Eggcel with half a sachet of Weight-watchers jelly mix, whizz it up in a blender or shaker, goes down MUCH better :nod:

[I Declare War]

Just eat the damn yolks. I've been known to eat up to 60 eggs in one day. :shock:

Last four weeks I ate at least a tray every day. Just drink them all down. Haha

Disclaimer: Don't copy me! I'm a science experiment. 8)

[Luigi]

you can buy them in frozen 950ml pouches from the supermarket for around 5-6 dollars.

simply thaw and drink.... umm but be warned the taste is pretty damn rank and so is the texture :puke:

4 servings (237ml) per pack

24g protein per serving.

[Diab0lic]

Yeah I don't like the taste, nor really the fact that it feels like you swallowing a rhinoceroses load

You could make sugar-free cinnamon meringues out of it. Good sweet snack when you're cutting. Look like fan-baked turds but they taste good and have 0g carbs and 0g fat \:D/

[hhhh1]

Yeah I don't like the taste, nor really the fact that it feels like you swallowing a rhinoceroses load

You could make sugar-free cinnamon meringues out of it. Good sweet snack when you're cutting. Look like fan-baked turds but they taste good and have 0g carbs and 0g fat \:D/

whats the recipe/other ingredents for those?

[Dinosaucer]

Most of the goodness is in the yolk!

[I Declare War]

Yeah I don't like the taste, nor really the fact that it feels like you swallowing a rhinoceroses load

It's the ability to swallow the rhinoceros' load, that separates the men from the boys, the strong from the weak. :pfft:

[Luigi]

Yeah I don't like the taste, nor really the fact that it feels like you swallowing a rhinoceroses load

It always reminded me of swallowing a horses load personally. But i havent seen a rhinos load in real life before so maybe your right ?

[Diab0lic]

Yeah I don't like the taste, nor really the fact that it feels like you swallowing a rhinoceroses load

You could make sugar-free cinnamon meringues out of it. Good sweet snack when you're cutting. Look like fan-baked turds but they taste good and have 0g carbs and 0g fat \:D/

whats the recipe/other ingredents for those?

cup of egg whites

cup of equal/splenda

2 tsp vanilla extract

1 TBSP cinnamon

1 TBSP cocoa powder

Beat egg whites to soft peaks

Slowly add other ingredients

Continue to beat until stiff peaks

Use large spoon to spoon onto greased foil/paper

Bake at 180C for 15-20 mins

Allow to cool before storing/eating