Jump to content

Steaming rice

Ronin

By Ronin
in Recipes

 Share

Recommended Posts

Ronin Senior member

Ronin

Posted
Posted

So, I just picked up a George Foreman steamer off TardMe for 3/5 of f*ck all, but it didn't have any sort of guide on how long to steam stuff for. Anyone out there know how long I'm meant to do brown rice for, and how much water goes into the cooker bit and the reservior bit? Also any other tips for steaming various other foodstuffs?

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
 Share
Go to topic listing


  • Popular Contributors

    Nobody has received reputation this week.

Footer title

This content can be configured within your theme settings in your ACP. You can add any HTML including images, paragraphs and lists.

Footer title

This is an example of a list.

Footer title

This content can be configured within your theme settings in your ACP. You can add any HTML including images, paragraphs and lists.

Footer title

This content can be configured within your theme settings in your ACP. You can add any HTML including images, paragraphs and lists.

×
×
  • Create New...