Destruction Posted February 11, 2008 Report Share Posted February 11, 2008 Do you follow this golden rule when cooking your pasta? Quote Link to comment Share on other sites More sharing options...
Pseudonym Posted February 11, 2008 Report Share Posted February 11, 2008 Depends how much I'm multi-tasking at the time. Quote Link to comment Share on other sites More sharing options...
Sbnmiky Posted February 12, 2008 Report Share Posted February 12, 2008 Sure, i'm Italian, and i love pasta al dente.(Spaghetti col tonno e bucatini con le olive favoriti) :grin: Quote Link to comment Share on other sites More sharing options...
queen Posted March 5, 2008 Report Share Posted March 5, 2008 Always always when I lived in rome the lady downstairs was teaching us abotu pasta she would say never to leave the pan it was almost a sin to leave the pan once the pasta was added.. must be cooked perfectly. That said its been around 43 months since I had pasta...but always l;ots of boiling water no small pans, rock salt and olive oil Quote Link to comment Share on other sites More sharing options...
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